Sefardí: Cocinar la historia — Hélène Jawhara Piñer
A Drizzle of Honey — David M. Gitlitz & Linda Kay Davidson
Sabor Judío: The Jewish Mexican Cookbook — Ilan Stavans & Margaret Boyle
Recipes of My 15 Grandmothers — Genie Milgrom
File:Placeholder Cuisine Culture.jpg Additional Works Coming Soon
